Frances Pardue, NC baked and shipped! The cake was fresh and had table beauty. You might ask; where is the photo? Answer: We were more interested in the beauty and taste until a little to late. [contributed by Frances Pardue, NC] INGREDIENTS 6 EGGS 1 CUP [2 STICKS] BUTTER 3 CUPS SUGAR 3 CUPS ALL PURPOSE FLOUR 1 CUP WHIPPING CREAM [aka heavyContinue reading “Southern Pound Cake”
